In these phases, I dream of bright yellow lemons, creamy salted caramel, dessicated coconut, pears, peaches, assorted berries… you get the picture.
This is like a sexified version of narkel naadu (A traditional bengali sweet made of freshly scraped coconut and sugar) in a beautiful shortcrust pastry shell.
I chilled these overnight and took a big bite while writing this post. The fudge has set and the jam is oozing from the bottom of the tartlet. Day = made.
PS: Showing off my newly acquired bright blue plate and bamboo mats. I think they’re quite sexy. What do you think?